This coffee is from Diego Robelo at Aquiares Estate. He is a third-generation coffee farmer with a love for growing specialty coffee and treating the environment right while doing so. This farm reserves 20% of their land for conservation and is completely carbon neutral.
Tasting Notes: Cinnamon, Honey & Peach
Farmer: Diego Robelo
Location: Aquiares, Turrialba, Costa Rica
Variety: F1 Centroamericano
Honey Process - Robelo Family
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